Here are five different dinner recipes:

Easy Baked Salmon:

• Preheat the oven to 400°F.
• Place a salmon fillet in a baking dish and season with salt, pepper, and lemon juice.
• Bake for 12-15 minutes or until the salmon is cooked through.
• Serve with your choice of sides, such as roasted vegetables or a green salad.

Spaghetti and Meatballs:

• Cook spaghetti according to package instructions.
• In a large bowl, mix ground beef, bread crumbs, egg, chopped onion, garlic, salt, and pepper.
• Roll the mixture into meatballs and cook in a skillet until browned.
• Serve the meatballs and sauce over the cooked spaghetti.

Vegetarian Chili:

• In a large pot, sauté chopped onion, bell pepper, and garlic until tender.
• Add diced tomatoes, kidney beans, black beans, corn, chili powder, cumin, and salt.
• Simmer for 20-30 minutes, stirring occasionally.
• Serve with shredded cheese and sour cream if desired.

Chicken Stir Fry:

• In a wok or large skillet, stir fry sliced chicken breast with chopped vegetables such as broccoli, carrots, and bell peppers.
• Add garlic, ginger, soy sauce, and sesame oil.
• Cook until the vegetables are tender and the chicken is cooked through.
• Serve over rice.

Beef Tacos:

• Brown ground beef in a skillet and season with taco seasoning.
• Heat taco shells in the oven.
• Serve the beef, along with shredded lettuce, diced tomatoes, shredded cheese, and sour cream, in the taco shells.